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{"id":1252027301931,"title":"Borgogno Barolo Chinato 500ml","handle":"borgogno-barolo-chinato-500ml","description":"\u003ch5\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cb\u003eName:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eGiacomo Borgogno \u0026amp; Figli Barolo Chinato\u003cbr\u003e\u003cb\u003eCountry:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eItaly\u003cbr\u003e\u003cb\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003ePiedmont\u003cbr\u003e\u003cb\u003eSub-Region:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eBarolo\u003cbr\u003e\u003cb\u003eProducer:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eGiacomo Borgogno \u0026amp; Figli\u003cbr\u003e\u003cb\u003eSize:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e500ml\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eVintage:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eNV\u003cbr\u003e\u003cb\u003eVarietal:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eRed Blend\u003c\/p\u003e\n\u003cp\u003eFrom the Winery:\u003cbr\u003e\"Borgogno Barolo Chinato is born in the first decade of XX century by the creativity of Cesare Borgogno, who was enthusiastic herbalist and good friend of renowned Vermouth producers, in particular of Comm. Mario Cora and Alfredo Marone Cinzano. The first element needed for the production of Barolo Chinato is an high quality wine, necessarily Barolo. Sugar, alcohol and an aromatic infusion are then added to the wine. The aromatic infusion, which is the connotative ingredient, is obtained by mixing roots, leaves, flowers, seeds and fruits. 37 varieties of officinal herbs and spices are used to create the aromatic infusion and the principal one is of course China in its three varieties: Calisaya, Succirubra and Soccimano.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBarolo Chinato is mildly alcoholic, its color is red with amber and garnet nuances. It shows the typical note of\u003cbr\u003eleather on the nose while in the mouth is smooth, round and long-lasting.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWe suggest to serve it in small liquor glasses at 13-14 °C pairing it with chocolate and also with chocolate basis pastry.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOther two Borgogno specialties are Chinato Borgogno and Bianco Borgogno, obtained following the same process of Barolo Chinato but with different wines as base.\u003cbr\u003eThe Chinato Borgogno is produced with a blend of 70% Nebbiolo and 30% Barbera, while Bianco Borgogno with 100% Cortese.\"\u003c\/p\u003e","published_at":"2018-10-02T14:55:00-05:00","created_at":"2018-05-10T15:20:14-05:00","vendor":"Sunfish Cellars Wine \u0026 Spirits","type":"Spirits","tags":["Country_Italy","Producer_Giacomo Borgogno \u0026 Figli","Region_Piedmont","Size_500ml","Subregion_Barolo","Varietal_Red Blend","Vintage_NV","Wine"],"price":5199,"price_min":5199,"price_max":5199,"available":false,"price_varies":false,"compare_at_price":5999,"compare_at_price_min":5999,"compare_at_price_max":5999,"compare_at_price_varies":false,"variants":[{"id":12035559260203,"title":"Piedmont \/ Red Blend \/ NV","option1":"Piedmont","option2":"Red Blend","option3":"NV","sku":"0510201800018","requires_shipping":true,"taxable":true,"featured_image":null,"available":false,"name":"Borgogno Barolo Chinato 500ml - Piedmont \/ Red Blend \/ NV","public_title":"Piedmont \/ Red Blend \/ NV","options":["Piedmont","Red Blend","NV"],"price":5199,"weight":907,"compare_at_price":5999,"inventory_quantity":0,"inventory_management":"shopify","inventory_policy":"deny","barcode":"0510201800018"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2321\/6841\/products\/Borgogno_Chinato_500ml.jpg?v=1538588989"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2321\/6841\/products\/Borgogno_Chinato_500ml.jpg?v=1538588989","options":["Region","Varietal","Vintage"],"media":[{"alt":null,"id":2521602621483,"position":1,"preview_image":{"aspect_ratio":0.666,"height":2467,"width":1644,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2321\/6841\/products\/Borgogno_Chinato_500ml.jpg?v=1570181086"},"aspect_ratio":0.666,"height":2467,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2321\/6841\/products\/Borgogno_Chinato_500ml.jpg?v=1570181086","width":1644}],"content":"\u003ch5\u003e\u003cstrong\u003eDescription\u003c\/strong\u003e\u003c\/h5\u003e\n\u003cp\u003e\u003cb\u003eName:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eGiacomo Borgogno \u0026amp; Figli Barolo Chinato\u003cbr\u003e\u003cb\u003eCountry:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eItaly\u003cbr\u003e\u003cb\u003eRegion:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003ePiedmont\u003cbr\u003e\u003cb\u003eSub-Region:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eBarolo\u003cbr\u003e\u003cb\u003eProducer:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eGiacomo Borgogno \u0026amp; Figli\u003cbr\u003e\u003cb\u003eSize:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003e\u003cspan\u003e500ml\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eVintage:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eNV\u003cbr\u003e\u003cb\u003eVarietal:\u003cspan\u003e \u003c\/span\u003e\u003c\/b\u003eRed Blend\u003c\/p\u003e\n\u003cp\u003eFrom the Winery:\u003cbr\u003e\"Borgogno Barolo Chinato is born in the first decade of XX century by the creativity of Cesare Borgogno, who was enthusiastic herbalist and good friend of renowned Vermouth producers, in particular of Comm. Mario Cora and Alfredo Marone Cinzano. The first element needed for the production of Barolo Chinato is an high quality wine, necessarily Barolo. Sugar, alcohol and an aromatic infusion are then added to the wine. The aromatic infusion, which is the connotative ingredient, is obtained by mixing roots, leaves, flowers, seeds and fruits. 37 varieties of officinal herbs and spices are used to create the aromatic infusion and the principal one is of course China in its three varieties: Calisaya, Succirubra and Soccimano.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eBarolo Chinato is mildly alcoholic, its color is red with amber and garnet nuances. It shows the typical note of\u003cbr\u003eleather on the nose while in the mouth is smooth, round and long-lasting.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eWe suggest to serve it in small liquor glasses at 13-14 °C pairing it with chocolate and also with chocolate basis pastry.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eOther two Borgogno specialties are Chinato Borgogno and Bianco Borgogno, obtained following the same process of Barolo Chinato but with different wines as base.\u003cbr\u003eThe Chinato Borgogno is produced with a blend of 70% Nebbiolo and 30% Barbera, while Bianco Borgogno with 100% Cortese.\"\u003c\/p\u003e"}

Borgogno Barolo Chinato 500ml

Description Name: Giacomo Borgogno & Figli Barolo ChinatoCountry: ItalyRegion: PiedmontSub-Region: BaroloProducer: Giacomo Borgogno & FigliSize: 500mlVintage: NVVarietal: Red Blend From the Winery:"Borgogno Barolo...

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Borgogno Barolo Chinato 500ml