Peyrassol Cotes de Provence 'Commanderie de Peyrassol' Rose
Eric Asimov Review:
"This is the archetypal Provençal rosé: pale pink and made from a typical blend of grapes, usually cinsault, grenache and syrah. With the aromas of fresh fruit and warm stones, the wine has presence and depth, and still goes down easy."
From the Winery:
"Its rosy appearance is soft as a dream, and an expressive, gourmet nose lends charm to this blend dominated by wild berries: gooseberry and raspberry reveal themselves in a crisp, silky palate enhanced with an elegant touch of minerality.
Ideal as an aperitif, to accompany tapas, but also goes well with all varieties of grilled fish, beef or fish tartare and fresh berry desserts."