1 Loaf (about 40 slices)
Long, thin loaf. Chewy and crispy.
1 Loaf (about 25 slices)
Light interior with a crispy crust.
Crusty and dense.
by the pound
A loaf of buttery, garlic flavored French style bread topped with romano, parmesan and spices.
Soft interior with a lighlty crispy crust.
Light, airy and chewy.
Flour, water, vegetable shortening, yeast, romano, parmesan, and assorted spices.
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