Your Selections
Catering Menu
Catering
Bread - Baguette
Baguette - Ours is done in the classic style taking 3 days. Ingredients: Flour, Water, Salt and yeast. Delicious crunchy and chewy crust. Great as an accompaniment to your meal or on its own with butter. Try dipping in olive oil and balsamic vinegar or with a nice cheese or good butter. Vegan
$3.99
Greek Chicken Feta Salad
by the pound
Bow tie pasta, grilled chicken, feta cheese, kalamata olives, roasted peppers, green onion, lemon, and vinaigrette dressing.
$8.99
Caprese Salad
by the pound
Fresh Cilingini Mozzarella balls, tomatoes, basil, olive oil, salt, and pepper.
$10.99
Potato Salad
by the pound
(Seasonal)
$4.99
Antipasta Chop
by the pound
Assorted cured meats and cheese diced and tossed with vinaigrette
$8.99
Tortellini Pasta Salad
by the pound
Cheese stuffed pasta with salame, Provolone, herbs, oil and veggies.
$8.99
Caesar Penne Pasta Salad
by the pound
$8.99
Classic Lasagna
Servings: 6-8
Three layers of pasta, tomato meat sauce, ricotta, mozzarella and parmesan cheese.
$50.00
Marinated Artichoke Pasta Salad
by the pound
$8.99
Festival Salad
by the pound
Peppers, celery, olives, pepperoni and cheese.
$8.99
The Blimp
Servings: 4 - 6
Your choice of meat, provolone cheese, lettuce, tomato, and Italian dressing. (Additional meats cost extra)
$17.99
Classic Sandwich Platter (12 Pcs.)
Description
North Beach and Combo Sandwiches cut & skewered & presented on a professionally decorated platter.
$48.00
Caprese Platter
Servings: 8-12
Sliced fresh mozzarella with tomato, basil and Sicilian olive oil, sea salt and fresh cracked pepper.
$39.00
Abbondonza Platter
Servings: 15-20
Artisan salame, sopressata, Provolone, house-made cheese spread, marinated artichokes and country mixed olives.
$69.00
Whole Chocolate Fondant Cake
Chocolate layer cake filled with rich chocolate cream.
$65.00
Antipasto di Parma (15-20 Servings)
$75.00
Roasted Vegetables Al Forno
by the pound
May include bell peppers, eggplant, zucchini, asparagus, fresh herbs, olive oil, balsamico.
$12.00
Focaccia Sandwich Platter (12 Pcs.)
Description
Francesco and Buon Gustaio Focaccia Sandwiches Cut & Skewered & presented on a professionally decorated platter.
$58.00
Stromboli ($8.99 lb)
by the pound
$8.99
Eggplant Parmesan
Servings: 6-8
Three layers of breaded eggplant cutlets, spaghetti sauce, mozzarella and permesan cheese.
$50.00
Grilled Asparagus
by the pound
$12.00
Italian-American Platter (25-30 Servings)
$110.00
Customized Charcuterie Board
$110.00
Mushroom Caps (Sausage)
by the dozen
Stuffed with Italian sausage, fontina, and shredded Parmigiano. Substitute crab meat for an extra $3
$30.00
Mushroom Caps (Crab)
by the dozen
Stuffed with crab meat, fontina, and shredded Parmigiano.
$33.00
Antipasto di Parma (25-30 Servings)
$150.00
Italian-American Platter (12-15 Servings)
$55.00
Dessert Platter (15-18 Servings)
$70.00
Dessert Platter (6-8 Servings)
$35.00
Cheese and Seasonal Fruit
per person
The fruit depends on availabillity.
$4.50
Roasted Chopped Vegetables
by the pound
Cauliflower, peppers, asparagus, carrots, olive oil.
$12.00
Bread - Tuscan
1 Loaf (about 18 slices)
Heavy, dense, chewy.
$6.99
Frozen Garlic Bread
by the pound
A loaf of buttery, garlic flavored French style bread topped with romano, parmesan and spices.
$5.99
Bread - Italian Vienna
Italian Vienna - This has a soft interior crumb. It is great with your meal…especially Italian. The same dough as is used in the sandwich roll and the garlic bread. Vegan
$4.99
Bread - Ciabatta
Ciabatta - Invented in 1982 in Verona, Veneto, Italy as a response to the popular French Baguette. Ciabatta is known for its irregular shape and open crumb structure. Vegan
$4.99
Hand Made Cannoli
Crisp cannoli shells filled with sweetened calabra ricotta and mini chocolate chips. Decorated with ground pistachios and confectioners sugar.
$3.75
Braised Pork Shanks
Sold Individually
$3.00
Classic Caesar Salad
per person
Romain lettuce, shredded parmesan, creamy Caesar dressing, garlic croutons.
$3.00
Bread - Rustic Sourdough
Rustic Sourdough - Classic naturally leavened Artisan Bread containing 3 ingredients: Flour, water and salt. Leavened with the yeast and bacteria which thrives naturally all around us. Absolutely delicious fresh the day it is baked and terrific toasted or grilled for several days. Vegan
$3.99
Sauteed Green Beans
by the pound
Green beans sauteed in garlic and butter.
$10.00
Whole Italian Cream Cake
Two layers of yellow cake filled with lemon cream. Finished with vanilla cake crumb and confectioners sugar.
$65.00
Meatballs in Sauce
One Dozen
House made beef and pork meatballs with classic spaghetti sauce.
$30.00
Ground Beef
by the pound
$6.99
Ribeye Steak
by the pound
$22.99
Bread - Garlic (heated)
1 Loaf (about 14 slices)
A loaf of buttery, garlic flavored French style bread topped with romano, parmesan and spices.
$6.99
Cheese and Olive Platter
Servings: 15-20
A variety of three artisan cheeses and our country olive mix.
$70.00
Vegetarian Lasagna
Servings: 6-8
Three layers of pasta, alfredo, spinach, carrots, mushrooms, ricotta, mozzarella, and parmigiano.
$50.00
Pasta with Sauce (10-12 Servings)
$35.00
Chicken Lasagna
Servings: 6-8
3 layers of pasta, spaghetti sauce, chicken breast, ricotta, mozzarella, spinach, and parmesan cheese.
$50.00
Calabrese Meatballs
Servings: 10
House made beef and pork meatballs with sauteed onions and peppers.
$36.00
Cheese & Fruit Platter (priced per person)
Description
Three Italian cheeses and fresh seasonal fruit. Price subject to change. **15 person MINIMUM.**
$4.00
Chicken Marsala (Heated)
per person
Chicken breast sautéed in olive oil, white wine, butter with marsala mushrooms. Minimum order of 8.
$7.00
Whole Salted Caramel Cheesecake
Creamy caramel cheesecake baked on sweet and salty almond crust. Topped with thick bed of caramel and a spinkle of almonds.
$55.00
Mixed Green Salad
per person
Mixed greens or romain salad, or both. Cucumbers, tomato and Italian dressing.
$3.00
Half Pan Tiramisu
Servings: 8-10
House made with mascarpone, espresso soaked lady fingers, a touch of liquor and cocoa.
$40.00
Roman Porchetta Roast
by the pound
Herb roasted pork roast with au jus, sliced or whole.
$8.99
Classic Cannelloni
Servings: 6
Pasta crepes filled with beef, fontina, parmigiano, mushroom, choice of tomato or alfredo sauce.
$48.00
Bread - Cinnamon Swirl Brioche
Cinnamon Swirl - Brioche bread with a swirl of cinnamon and sugar. Great treat for your morning toast with butter or as a delicious French toast.
$4.99
Caprese Pasta Salad
by the pound
Fresh Cilingini Mozzarella balls, tomatoes, basil, olive oil, salt, pepper and noodles
$8.99
Mashed Potatoes (Truffle)
by the pound
$5.99
Mashed Potatoes (Garlic Parmesan)
by the pound
$5.99
Mashed Potatoes (Buttered)
by the pound
$5.99
Chicken Marsala (Cold)
per person
Chicken breast sautéed in olive oil, white wine, butter with marsala mushrooms. Minimum order of 8.
$7.00
Chicken Parmigiano (Heated)
per person
Breaded, fried chicken breast topped with spaghetti sauce and mozzarella cheese. Minimum order of 8.
$7.00
Chicken Parmigiano (Cold)
per person
Breaded, fried chicken breast topped with spaghetti sauce and mozzarella cheese. Minimum order of 8.
$7.00
Umbrian Chicken Cacciatore (Heated)
per person
Chicken with rosemary, olive oil and white wine. Minimum order of 8.
$7.00
Umbrian Chicken Cacciatore (Cold)
per person
Chicken with rosemary, olive oil and white wine. Minimum order of 8.
$7.00
Roman Chicken Cacciatore (Heated)
per person
With fried peppers and onions. Minimum order of 8.
$7.00
Roman Chicken Cacciatore (Cold)
per person
With fried peppers and onions. Minimum order of 8.
$7.00
Pasta al Forno (12-15 Servings)
$45.00
Pasta al Forno (25 Servings)
$90.00
Pasta with Sauce (25 Servings)
$65.00
Lamb Chops
by the pound
$24.99
Lamb Roast
by the pound
$24.99
Italian Pasta Salad
by the pound
$8.99
Whole Spumoni Cheesecake
Brightly colored amaretto flavored cheesecake.
$65.00
Whole 5 High Chocolate Cake
Five layers of dark moist chocolate cake sandwiched with silky smooth chocolate filling and finished with an elegant chocolate ganache.
$65.00
Whole Coconut Mousse Cake
Two layers of white cake filled with coconut mousse. Topped with coconut flakes.
$65.00
Whole Salted Caramel Crunch Cake
Light, buttery vanilla-flecked cake with waves of caramel cake and layered with salted caramel crunch and a creamy custard.
$65.00
Whole Rainbow Cake
Colorful almond flavored cake layered with European raspberry filling. Topped with chocolate and colorful nonpereils.
$65.00
Mixed Berry Mascarpone
Vanilla crumb cake with cream filling. Topped with blueberries and cranberries.
$65.00
Whole Turtle Cheesecake
Cheesecake with thick layer of fudge, covered with caramel sauce and graham cracker crust. Garnished with pecans.
$55.00
Whole Chocolate Layer Cake
Chocolate layer cake filled with rich chocolate cream.
$65.00
Large Bowl (320oz)
$7.00
Whole Meyer Lemon Cake
Light Italian-style cream with a bright lemon mascarpone filling. Sweet and tart.
$65.00
Pork Chops
$0.00
Whole Plain Cheesecake
Creamy vanilla cheesecake made with vanilla, cream cheese, sugar, whole eggs and pure vanilla.
$55.00
Whole Blueberry Cobbler Cheesecake
All speckled with infused dried blueberries. Free of GMOs and trans fats. Made only with natrual ingredients.
$55.00
Italian Beef Roast
by the pound
Herb roasted beef roast with au jus. Sliced or whole.
$10.99
Potato Crocchette
by the pound
Bacon and mozzarella.
$7.00
Sauteed Mushrooms
by the pound
White wine and butter.
$8.00
Roasted Potatoes ($9.99/lb)
by the pound
$9.99
Sauteed Brussel Sprouts
by the pound
Pancetta, garlic and olive oil.
$11.00
Chicken Cannelloni
Servings: 6
Pasta crepes fill with chicken, ricotta, spinach, caramelized onion, parmigiano, choice of tomato or alfredo sauce.
$48.00
Manicotti
Servings: 6
Pasta crepes filled with ricotta served with our classic tomato sauce and parmigiano.
$40.00
American Platter (serves 20)
Description
Roast turkey breast, house-made roasted beef, swiss, cheddar and provolone cheeses. Available in regular or grande (serves 35-40 - add $55).
$55.00