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Catering Menu

Catering

Bread - Baguette

Baguette - Ours is done in the classic style taking 3 days.  Ingredients:  Flour, Water, Salt and yeast.  Delicious crunchy and chewy crust.  Great as an accompaniment to your meal or on its own with butter.  Try dipping in olive oil and balsamic vinegar or with a nice cheese or good butter.  Vegan

$3.99

Greek Chicken Feta Salad

by the pound

Bow tie pasta, grilled chicken, feta cheese, kalamata olives, roasted peppers, green onion, lemon, and vinaigrette dressing.

$8.99

Caprese Salad

by the pound

Fresh Cilingini Mozzarella balls, tomatoes, basil, olive oil, salt, and pepper.

$10.99

Potato Salad

by the pound

(Seasonal)

$4.99

Antipasta Chop

by the pound

Assorted cured meats and cheese diced and tossed with vinaigrette

$8.99

Tortellini Pasta Salad

by the pound

Cheese stuffed pasta with salame, Provolone, herbs, oil and veggies.

$8.99

Caesar Penne Pasta Salad

by the pound

$8.99

Classic Lasagna

Servings: 6-8

Three layers of pasta, tomato meat sauce, ricotta, mozzarella and parmesan cheese.

$50.00

Marinated Artichoke Pasta Salad

by the pound

$8.99

The Blimp

Servings: 4 - 6

Your choice of meat, provolone cheese, lettuce, tomato, and Italian dressing. (Additional meats cost extra)

$21.99

Abbondonza Platter

Servings: 15-20

Artisan salame, sopressata, Provolone, house-made cheese spread, marinated artichokes and country mixed olives.

$69.00

Classic Sandwich Platter (12 Pcs.)

Description

North Beach and Combo Sandwiches cut & skewered & presented on a professionally decorated platter.

$48.00

Caprese Platter

Servings: 8-12

Sliced fresh mozzarella with tomato, basil and Sicilian olive oil, sea salt and fresh cracked pepper.

$39.00

Roasted Vegetables Al Forno

by the pound

May include bell peppers, eggplant, zucchini, asparagus, fresh herbs, olive oil, balsamico.

$12.00

Antipasto di Parma (15-20 Servings)

$75.00

Grilled Asparagus

by the pound

$12.00

Focaccia Sandwich Platter (12 Pcs.)

Description

Francesco and Buon Gustaio Focaccia Sandwiches Cut & Skewered & presented on a professionally decorated platter.

$58.00

Mushroom Caps (Sausage)

by the dozen

Stuffed with Italian sausage, fontina, and shredded Parmigiano. Substitute crab meat for an extra $3

$30.00

Stromboli ($8.99 lb)

by the pound

$8.99

Eggplant Parmesan

Servings: 6-8

Three layers of breaded eggplant cutlets, spaghetti sauce, mozzarella and permesan cheese.

$50.00

Italian-American Platter (25-30 Servings)

$110.00

Dessert Platter (6-8 Servings)

$35.00

Customized Charcuterie Board

$110.00

Mushroom Caps (Crab)

by the dozen

Stuffed with crab meat, fontina, and shredded Parmigiano.

$33.00

Antipasto di Parma (25-30 Servings)

$150.00

Italian-American Platter (12-15 Servings)

$55.00

Dessert Platter (15-18 Servings)

$70.00

Cheese and Seasonal Fruit

per person

The fruit depends on availabillity.

$4.50

Roasted Chopped Vegetables

by the pound

Cauliflower, peppers, asparagus, carrots, olive oil.

$12.00

Bread - Crispy Vienna

1 Loaf (about 22 slices)

Light interior with a crispy crust.

$4.99

Frozen Garlic Bread

by the pound

A loaf of buttery, garlic flavored French style bread topped with romano, parmesan and spices.

$5.99

Bread - Italian Vienna

Italian Vienna - This has a soft interior crumb.  It is great with your meal…especially Italian.   The same dough as is used in the sandwich roll and the garlic bread.  Vegan

$4.99

Bread - Ciabatta

Ciabatta - Invented in 1982 in Verona, Veneto, Italy as a response to the popular French Baguette.  Ciabatta is known for its irregular shape and open crumb structure.  Vegan

$4.99

Hand Made Cannoli

Crisp cannoli shells filled with sweetened calabra ricotta and mini chocolate chips. Decorated with ground pistachios and confectioners sugar.

$3.75

Braised Pork Shanks

Sold Individually

$3.00

Classic Caesar Salad

per person

Romain lettuce, shredded parmesan, creamy Caesar dressing, garlic croutons.

$3.00

Sauteed Green Beans

by the pound

Green beans sauteed in garlic and butter.

$10.00

Whole Italian Cream Cake

Two layers of yellow cake filled with lemon cream. Finished with vanilla cake crumb and confectioners sugar.

$65.00

Meatballs in Sauce

One Dozen

House made beef and pork meatballs with classic spaghetti sauce.

$30.00

Ground Beef

by the pound

$6.99

Bread - Rustic Sourdough

Rustic Sourdough - Classic naturally leavened Artisan Bread containing 3 ingredients:  Flour, water and salt.  Leavened with the yeast and bacteria which thrives naturally all around us.  Absolutely delicious fresh the day it is baked and terrific toasted or grilled for several days.  Vegan

$3.99

Ribeye Steak

by the pound

$23.99

Bread - Garlic (heated)

1 Loaf (about 14 slices)

A loaf of buttery, garlic flavored French style bread topped with romano, parmesan and spices.

$6.99

Vegetarian Lasagna

Servings: 6-8

Three layers of pasta, alfredo, spinach, carrots, mushrooms, ricotta, mozzarella, and parmigiano.

$50.00

Cheese and Olive Platter

Servings: 15-20

A variety of three artisan cheeses and our country olive mix.

$70.00

Chicken Parmigiano (Cold)

per person

Breaded, fried chicken breast topped with spaghetti sauce and mozzarella cheese. Minimum order of 8.

$7.00

Pasta with Sauce (10-12 Servings)

$35.00

Chicken Lasagna

Servings: 6-8

3 layers of pasta, spaghetti sauce, chicken breast, ricotta, mozzarella, spinach, and parmesan cheese.

$50.00

Bread - Cinnamon Swirl Brioche

Cinnamon Swirl -  Brioche bread with a swirl of cinnamon and sugar.  Great treat for your morning toast with butter or as a delicious French toast.  

$4.99

Chicken Marsala (Heated)

per person

Chicken breast sautéed in olive oil, white wine, butter with marsala mushrooms. Minimum order of 8.

$7.00

Half Pan Tiramisu

Servings: 8-10

House made with mascarpone, espresso soaked lady fingers, a touch of liquor and cocoa.

$40.00

Calabrese Meatballs

Servings: 10

House made beef and pork meatballs with sauteed onions and peppers.

$36.00

Classic Cannelloni

Servings: 6

Pasta crepes filled with beef, fontina, parmigiano, mushroom, choice of tomato or alfredo sauce.

$48.00

Cheese & Fruit Platter (priced per person)

Description

Three Italian cheeses and fresh seasonal fruit. Price subject to change. **15 person MINIMUM.**

$4.00

Chicken Parmigiano (Heated)

per person

Breaded, fried chicken breast topped with spaghetti sauce and mozzarella cheese. Minimum order of 8.

$7.00

New York Strip Steak

by the pound

$23.99

Mixed Green Salad

per person

Mixed greens or romain salad, or both. Cucumbers, tomato and Italian dressing.

$3.00

Roman Porchetta Roast

by the pound

Herb roasted pork roast with au jus, sliced or whole.

$8.99

Chicken Cannelloni

Servings: 6

Pasta crepes fill with chicken, ricotta, spinach, caramelized onion, parmigiano, choice of tomato or alfredo sauce.

$48.00

Caprese Pasta Salad

by the pound

Fresh Cilingini Mozzarella balls, tomatoes, basil, olive oil, salt, pepper and noodles

$8.99

Mashed Potatoes (Truffle)

by the pound

$5.99

Mashed Potatoes (Garlic Parmesan)

by the pound

$5.99

Mashed Potatoes (Buttered)

by the pound

$5.99

Chicken Marsala (Cold)

per person

Chicken breast sautéed in olive oil, white wine, butter with marsala mushrooms. Minimum order of 8.

$7.00

Umbrian Chicken Cacciatore (Heated)

per person

Chicken with rosemary, olive oil and white wine. Minimum order of 8.

$7.00

Umbrian Chicken Cacciatore (Cold)

per person

Chicken with rosemary, olive oil and white wine. Minimum order of 8.

$7.00

Roman Chicken Cacciatore (Heated)

per person

With fried peppers and onions. Minimum order of 8.

$7.00

Roman Chicken Cacciatore (Cold)

per person

With fried peppers and onions. Minimum order of 8.

$7.00

Pasta al Forno (12-15 Servings)

$45.00

Pasta al Forno (25 Servings)

$90.00

Pasta with Sauce (25 Servings)

$65.00

Whole Beef Tenderloin

$29.99

Whole Rainbow Cake

Colorful almond flavored cake layered with European raspberry filling. Topped with chocolate and colorful nonpereils.

$65.00

Mixed Berry Mascarpone

Vanilla crumb cake with cream filling. Topped with blueberries and cranberries.

$65.00

Whole Turtle Cheesecake

Cheesecake with thick layer of fudge, covered with caramel sauce and graham cracker crust. Garnished with pecans.

$55.00

Whole Chocolate Layer Cake

Chocolate layer cake filled with rich chocolate cream.

$65.00

Large Bowl (320oz)

$7.00

Whole Meyer Lemon Cake

Light Italian-style cream with a bright lemon mascarpone filling. Sweet and tart.

$65.00

Pork Chops

$0.00

Whole Plain Cheesecake

Creamy vanilla cheesecake made with vanilla, cream cheese, sugar, whole eggs and pure vanilla.

$55.00

Whole Blueberry Cobbler Cheesecake

All speckled with infused dried blueberries. Free of GMOs and trans fats. Made only with natrual ingredients.

$55.00

Italian Beef Roast

by the pound

Herb roasted beef roast with au jus. Sliced or whole.

$10.99

Potato Crocchette

by the pound

Bacon and mozzarella.

$7.00

Sauteed Mushrooms

by the pound

White wine and butter.

$8.00

Roasted Potatoes ($9.99/lb)

by the pound

$9.99

Sauteed Brussel Sprouts

by the pound

Pancetta, garlic and olive oil.

$11.00

Manicotti

Servings: 6

Pasta crepes filled with ricotta served with our classic tomato sauce and parmigiano.

$40.00

American Platter (serves 20)

Description

Roast turkey breast, house-made roasted beef, swiss, cheddar and provolone cheeses. Available in regular or grande (serves 35-40 - add $55).

$55.00