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Catering Menu

Sides

Mushroom Caps

by the dozen

Stuffed with Italian sausage, fontina, and shredded Parmigiano. Substitute crab meat for an extra $3

$30.00

Roasted Chopped Vegetables

by the pound

Cauliflower, peppers, asparagus, carrots, olive oil.

$12.00

Roasted Vegetables Al Forno

by the pound

May include bell peppers, eggplant, zucchini, asparagus, fresh herbs, olive oil, balsamico.

$12.00

Grilled Asparagus

by the pound

$12.00

Sauteed Green Beans

by the pound

Green beans sauteed in garlic and butter.

$10.00

Mashed Potatoes

by the pound

Choose between garlic parmesan, truffle or plain.

$5.99

Sauteed Mushrooms

by the pound

White wine and butter.

$8.00

Sauteed Brussel Sprouts

by the pound

Pancetta, garlic and olive oil.

$11.00

Rosemary Roasted Potatoes

by the pound

$7.00

Potato Crocchette

by the pound

Bacon and mozzarella.

$7.00