Ashanta Ancient Vine 'Methuselah' 2022
Ashanta Ancient Vine 'Methuselah' 2022

Ashanta Ancient Vine 'Methuselah' 2022

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The Pais site was discovered by us in the Russian River Valley. Studies revealed that the original plantings of Pais in Sonoma County were brought by Russians via Peru in the 1800s, and this specific site is one of the only plantings left in Russian River Valley. The 97 year old Grenache was planted on the eastern slope of the Santa Cruz Mountains by Italian immigrants, as was the Carignan in Mendocino. Named after the oldest tree in the world that resides in Eastern California, Methuselah.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrenache fermented 50% whole cluster, the Mission was direct pressed and co-fermented on destemmed Carignan. The wines were homogenized in tank post-fermentation then aged in neutral oak for 11 months.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNo additions or subtractions. 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3 in stock

Regular price Sale price $38.99 $34.99 Unit price per

Shipping
We ship to California, Florida, Louisiana, Minnesota, Nebraska, North Dakota, Oregon, Washington DC, Wyoming
Description

Name: Ashanta Ancient Vine 'Methuselah' Carignan/Pais/Garnacha
Country: United States
Region: California
Sub-Region: Mendocino/Russian River Valley/Santa Clara Valley
Producer: Ashanta
Size: 750ml
Vintage: 2022
Varietal: Red Blend

From the Winery:
Our most ancient cuvee to date, these vines are historical markers and a true reflection of Old California. The Pais site was discovered by us in the Russian River Valley. Studies revealed that the original plantings of Pais in Sonoma County were brought by Russians via Peru in the 1800s, and this specific site is one of the only plantings left in Russian River Valley. The 97 year old Grenache was planted on the eastern slope of the Santa Cruz Mountains by Italian immigrants, as was the Carignan in Mendocino. Named after the oldest tree in the world that resides in Eastern California, Methuselah.

Grenache fermented 50% whole cluster, the Mission was direct pressed and co-fermented on destemmed Carignan. The wines were homogenized in tank post-fermentation then aged in neutral oak for 11 months.

No additions or subtractions. Unfined, unfiltered.